Beginner Vocabulary Day 61

Aaron Updated: Apr 4, 2013 Published: Apr 4, 2013 0 min read

Vocabulary List 13.1

간장 = Soy sauce
간장은 무엇으로 만들어요?
What is soy sauce made of?
설탕 = Sugar
설탕 좀 주세요.
Give me a little sugar please.
참기름 = Sesame oil
비빔밥에 참기름을 넣어 비비세요.
Put sesame oil in the Bibimbap and mix it.
파 = Leek, green onion
파를 썰어 넣으세요.
Add chopped green onions.
마늘 = Garlic
저는 마늘빵을 좋아해요.
I like garlic bread.

밀가루 = Flour
밀가루 반죽을 하세요.
Knead the flour dough.
소금 = Salt
소금을 한 스푼 넣으세요.
Put in one spoon of salt.
식초 = Vinegar
식초는 넣지 마세요.
Don’t add vinegar.
식용유 = Cooking oil
식용유를 팬에 두르세요.
Add cooking oil to the pan.
깨 = Sesame seeds
깨는 마지막에 뿌려주세요.
Finally, sprinkle on sesame seeds.

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